In the atmospheric Brasserie Regatta you can enjoy a classic French bistro atmosphere, delicious food and quality wines from Mediterranean vineyards. We serve buffet breakfasts, lunch, dinner or drinks. You can also book Brasserie for a private event of up to 60 people.

MENU




STARTERS



Roasted carrots, hollandaise and parmesan 11,50€
White wine: La Spinetta Vermentino 2019, 12cl 12€ │ 16cl 18€ │ 1/1 64€

Lobster soup with herb-garlic baguette 13€ / 22€
Rose: La Spinetta Rose di Casanova 2019 12cl 12€ │ 16cl 18€ │ 1/1 64€

Smoked deer, chanterelle biscuits, sauerkraut and spruce mayonnaise 14,50€
Red wine: La Solitude Cotes du Rhone Rouge 2017 12cl 9,20€ │ 16cl 13€ │ 1/1 58€

Burrata and tomatoes 14,50€
White wine: Weingut Karl May Rielsing Classic 2019 12cl 9,50€ │ 16cl 14€ │ 1/1 55€

Whole shrimps, aioli, salad and bread14,50€ / 24€
White wine: Weinrieder Grüner Veltliner Klassik 2018 12cl 9€ │16cl 12,7€ │ 1/1 55€



MAIN COURSES



Gamewallenberg, mashed potatoes, lingonberry jam, peas and melted butter 26,50€
Red wine: Domaine Du Mont Verrier Beaujolais Pierres Dorees 2018 12cl 9,20€ │ 16cl 13€ │ 1/1 59€

Fried perch fillets, grilled eggplant and beurre blanc sauce 28€
White wine: Francois le Saint Silex Sancerre 2018 12cl 12€ │ 16cl 18€ │ 1/1 64€

Pasta Cacio e pepe 21€
White wine: Weinrieder Grüner Veltliner Klassik 2018 12cl 9€ │16cl 12,7€ │ 1/1 55€

Entrecôte (FIN), French fries, salad and bearnaise sauce 33€
Red wine: La Solitude Cotes du Rhone Rouge 2017 12cl 9,20€ │ 16cl 13€ │ 1/! 58€

Burrata – Prociutto salad 20€
White wine: Weingut Karl May Rielsing Classic 2019 12cl 9,50€ │ 16cl 14€ │ 1/1 55€

Regatta burger –Minced beef steak (origin FIN), crispy pancetta (origin ITA), cheddar cheese, smoke mayonnaise, marinated red onion, Myrttinen cucumber pickles, tomato and rucola - with French fries or sweet potato fries 23€

Portobello burger - Goat cheese, thyme mayonnaise, fried spinach, marinated red onion, tomato and rucola - with French fries or sweet potato fries 23€



DESSERTS



Lingonberry posset with caramel sauce 12€

Tarte tatin and vanilla ice cream ball 10,50€

Chocolate cake and raspberry sorbet 11€

Regatta ice cream portion with fresh berries, whipped cream and optional sauce 9,50€


COFFEE AND DIGESTIVE



Coffee 3€

Brewed tea 4€

Hot chocolate 4€

Espresso 3€

Doppio 4,50€

Americano 3,50€

Cappuccino 4€

Café Latte 4,50€

Marolo Grappa di Moscato 4cl 10,10€



MENU HANKO 49,00



Lobster soup with herb-garlic baguette

Gamewallenberg, mashed potatoes, lingonberry jam, peas and melted butter

Tarte tatin and vanilla ice cream ball

Wine Pairing – 35,00


MENU BRASSERIE – 52,00



Smoked deer, chanterelle biscuits, sauerkraut and spruce mayonnaise

Fried perch fillets, grilled or fried eggplant

Lingonberry posset with caramel sauce

Wine Pairing – 35,00



In case of food allergies, please ask the staff. Children under 12y eat children’s portions at ½ price..

OPENING HOURS


Breakfast

mon - fri 07 am - 9:30am
sat - sun 07:30 am - 10:30am

Lobby Bar

mon - sat 10 am - 11pm
sun 10am - 5 pm

Restaurant

mon - sat 5:30 pm - 11 pm
sun 5:30 pm - 10 pm

The kitchen closes an hour before closing time.

ONLINE-RESERVATION


CONTACT


Torikatu 2
10900 Hanko

restaurant@hotelregatta.fi

+358 19 248 6491